Bonda Cafe

Malaysian Cuisine

Bonda Cafe

Malaysian Cuisine

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  • Ramadhan 2010

Hot Favourites

View all of our daily specials below

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Nasi Goreng Kampong

Traditional Kampong Style Fried Rice, with shrimp, chilis and anchovies

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Kway Teow Cantonese

Chinese Style Rice Vermicelli in tasty egg broth topped with fresh prawns, crab meat , fish cakes and vegetables

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Roti Bakar & Teh Tarik

A must try Malay tea with two slices of toast held together with melting butter and a generous spread of thick kaya. This is no ordinary toast. Slices of bread and buns are toasted to a golden crisp the traditional way – over a charcoal fire.

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Taste of Malaysia

Come try our most often missed dishes when one is away from Malaysia and South East Asian Cuisines

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Glossary of Malay Words

To find out more on the malay words you find at Bonda Cafe, might even find it useful when you're in Malaysia

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